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Thriving Magazine - Franchise
Burgerack restaurant adds some fresh flavour into the food industry

Burgerack restaurant adds some fresh flavour into the food industry

The food franchise industry is booming. Everywhere you turn there’s new eating out a place of some kind. The nice part about this is that there’s variety to choose from, the downside, however, especially for franchise owners, is that this has made the industry more competitive than ever before! Despite this, some people choose to see beyond the competition, demands and challenges that come with being in this industry and confidently strive to pursue their dreams. One of these people is Charlie Du Toit, founder of CDT Hospitality and head of operations at popular food franchise, Burgerrack.

T Thriving Network
Effective ways to market your franchise

Effective ways to market your franchise

The franchise industry is the one of the most competitive industry in then business space. To survive, you will need to build a solid marketing presence; this usually takes time, money, skill and a lot of effort. As a franchise owner , it is your responsibility to create a strong overaching marketing strategy that will help all your branches to maximise their marketing potential .And ensure that you also maintain your brand consistency every step of the way.

T Thriving Network